This tea was collectively named “nettle plant”. A lot of different types of butterflies use the stinging nettle as nourishment when they are still caterpillars. This amazing herb contains the following: Vitamins A, C, K, and B, calcium, iron and magnesium minerals, linolenic acid, essential amino acids, polyphenols, flavonoids, beta-carotene, lutein, carotenoids, and loads of antioxidants. This botanical gem can be served hot or cold and enjoyed before bedtime.
Ingredients: Organic nettle leaves
Brewing Method: Boil 8 ounces of water, once boiled let cool to 95 C, add 1-2 teaspoons of Stinging Nettle Tea, and steep for up to 10 minutes.
The great benefits are:
- Remedy for a range of ailments
- Reduces allergies
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