Organic White Peony Tea
This tea is also known as Pai Mu Tan. It is one of China’s true tea treasures. The taste is very mild and pleasantly aromatic and it produces a soft and delightfully fragrant tea.
Ingredients: Organic White Peony tea.
Brewing Method: Add 1 – 2 teaspoons of tea to boiled water with a temperature between 176-194 F or 80-90 C and steep for 2 minutes.
50 and 100 grams
Non-GMO, 100% vegan, gluten free
The great benefits are:
- Lower’s your cholesterol
- Promotes hair growth
- Forms strong bones
Other White Tea Flavors